The first Chili's in India opened in Bangalore and was developed by Jawad Business Group. This restaurant is part of a 15-restaurant, five-year agreement that will expand Brinker's presence throughout India. Jawad Business Group is experienced developing other restaurant brands in India and has been a Brinker partner for several years, franchising Chili's in Bahrain and Maggiano's in Saudi Arabia.
The menu at the Bangalore Chili's was developed specifically for the region, with more than 80% of the menu capable of being prepared vegetarian. Such items include...
- Tandoori Chicken Sandwich
- Paneer Bites
- Bombay Burger
All of the menu items are tailored to the Indian culture, but styled or flavored in Tex Mex.
Source: Press Release