ConAgra Foods today announced that it has reformulated its Orville Redenbacher's and ACT II microwave popcorn brands with a new butter flavoring that has no added diacetyl. These newly reformulated products are arriving on store shelves now.
Diacetyl has been under scrutiny because of its ability to cause lung cancer. The chemical is added to microwave popcorn because it provides the buttery taste. Both factory workers and popcorn eaters are said to be at risk just by smelling the aroma.
All packages with the new taste formula will have "No Added Diacetyl" printed near the date code. Additionally, ConAgra Foods is introducing a new packaging design for all of its reformulated microwave popcorn products that will state "New Great Tasting Butter Flavor".
ConAgra has been trying to position its popcorn brands as health food, by touting the puffy white snack as a source of whole grains, fiber, with zero trans fat and zero cholesterol. But instead, the snack food was hit with a black eye as being a cancer food.
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