Every Halloween, the Krispy Kreme chain brings out its pumpkin-shaped doughnuts with orange glaze.
But apparently in Hong Kong, the company has adapted its offerings of goulish fried dough to a more tolerant clientele, including a chocolate glazed doughnut with maggot sprinkles.
At close up, they're not really maggots, but some kind of palatable confection made to resemble squirmy crawlies.
That's just what I need. How many times have I bitten into a creme-filled doughnut wondering if I might find an unexpected ingredient?
Hong Kong Krispy Kreme via Peters Reviews