Krispy Kreme introduces Whole Grain Doughnut | Junk Food Blog

27 June, 2007

Krispy Kreme introduces Whole Grain Doughnut

Krispy Kreme announced the newest addition to their pantheon of deep fried doughy creations, the Multigrain cake doughnut made with seven grains and topped with an oatmeal crisp crunch. This limited edition doughnut is made in molasses, brown sugar and pecan flavors.

"Krispy Kreme is excited to offer the Multigrain doughnut made with seven grains as another great menu choice for our customers," said Stan
Parker, Senior Vice President of Marketing for Krispy Kreme Doughnuts, Inc. "This new doughnut, paired with a hot cup of one of our signature coffees, is a great way to start any day." (source)

As a touchstone, dietary advantages of the whole wheat glazed are marginal compared to the traditional glazed. The regular glazed has 200 calories, 12 grams of fat and less than a gram of fiber. The glazed whole wheat has 180 calories, 11 grams of fat and 2 grams of fiber.

You can find the new Krispy Kreme Multigrain doughnut at select Krispy Kreme retail locations beginning July 9, 2007.

2 comments:

The Doctor said...

About 20 calories, 1 gram of fat fewer and one gram of fiber more and they think it's gonna solve their bad health reputation...WRONG! Keep trying though, its a start.

Anonymous said...

Once I ate 7 glazed Krispy Kreme donuts. I didnt even realize that I had eaten that many. they just slid down my throat like butter. I have never touched once since!

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