Nonni's Food Company today announced the addition of two new varieties to its New York Style Bagel Crisps, "Whole Wheat Bagel Crisps", and "Multigrain Bagel Crisps".
The new varieties are yet another case of snack foods jumping on the "whole grain" bandwagon. The company has altered the product graphics for these two items to more effectively call out that they're baked.
Both products are available now on store shelves.
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