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Whole Grain Fig Newtons

by Steve
1/12/2006 03:02:00 PM

Whole Grain Fig Newtons
Nabisco now has a "whole grain" version of its famous Fig Newtons.

Billed as 100% whole grain, it's part of Kraft Food Holdings larger effort to cross-breed their junk food line up with healthy alternatives.

Interestingly, Jeff Copetas, who blogs at RustedRobot, compared the nutrition tables between regular Fig Newtons and Whole Grain Fig Newtons, and found there's only nominal differences.

5 Comments:

  • The term whole grain can be wicked misleading. I'm not sure that the FDA has defined what whole grains are where advertising is concerned.

    By Anonymous Never teh Bride, at 1/13/2006 11:45:00 AM  


  • You have to look at the ingredients. The whole grain are made with whole wheat flour instead of enriched flour. That is what makes them better. The term whole grain can be misleading because the can have "whole grain" in them but not be made entirely from whole grain. These look to be made entirely from whole grain flour.

    By Anonymous Anonymous, at 7/06/2006 10:45:00 AM  


  • Yes, these are made from 100% whole wheat flour. But if you continue reading the ingredients, you'll come across high fructose corn syrup, a negative staple in junk food.

    By Anonymous Anonymous, at 9/21/2006 12:41:00 PM  


  • I like fig newtons but I will not buy them anymore because of high frutose corn sweeter in them.

    By Anonymous Anonymous, at 7/17/2007 04:23:00 PM  


  • I used to buy the whole grain fig newtons for my daughter...until I decided to cut all high fructose corn syrup from our diet. It's unfortunate, she really liked them.

    By Anonymous Anonymous, at 7/17/2008 07:24:00 AM  


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